2026|Trung Quốc đại lục|Trọn bộ 5 tập|Ẩmthực
A cultural saga of umami symbiosis between oyster and humankind. Tracing oysters from ancient harvests to modern oyster sauce factories, it shows how an ordinary bivalve became a cross-cultural icon of umami. Through five perspectives and stories across eras, it explores how oyster sauce connects nature, peoples, and a globalized world.